Food allergies

Here's my update: I recently found out that I have minor allergies to the following foods: wheat, eggs, and peanuts. The diagnosis comes after not feeling well for about a month. I went to see my doctor and she suggested some blood tests.  I have adopted a gluten-free diet now, which is a big lifestyle change, as well as being an avid label reader! It's amazing how many products have forms of wheat in them, and then if they don't- they have eggs! This means no more bread, pasta, baked goods, etc! I have tried some gluten-free baked goods- NOT GOOD! The hunt is on for some good stuff! But the reality is I am feeling better and this is not the end of the world!